Our Restaurant

El Toro Steakhouse, located at Afstralias 165 street, is a family run restaurant owned by two brothers Vaggelis and Panagiotis. After finishing their culinary studies in Le Monde, the internationally certified institution, they noticed a significant gap in Rhodes Island's restaurant world. Therefore in 2006 they created a traditional and genuine Steakhouse, El Toro.


El Toro combines american and mediterranean cuisine and offers a wide variety of exquisite meat,such as Ribeye and Tomahawk steaks, in addition to impressive appetizers like Feta cheese with honey and potato Twisters. You can try different selections of meat like, Charolais and Black Angus, and acknowledge the importance of special stocking and, cared transport and slaughter of the animal through the flavor and texture of your meal.


Overlooking the new Marina of Rhodes, with priority given to high quality raw materials, El Toro introduces Black Angus beef from USA and Charolais from France in addition to pork from Evia(Greece), and invites you to introduce yourself to the culinary alternative proposals including wide range of flavors and prices.

Vaggelis, Chef

Panagiotis, Chef



Special

  • Picanha Black Angus 750gr

  • Ribeye Black Angus

  • Tomahawk Steak

  • T-BONE Steak

  • Sirloin Black Angus

  • Beef Fillet

Menu

Reservation

My wife and I thought we would treat ourselves to a more expensive steak meal on our last night and we was not disappointed we selected this gem. The service was excellent, incredibly friendly, meals were huge, cooked to perfection, the steaks were a lovely cut too. Having eaten at alot of steak restuarants at home, gaucho's, buenas Aries, Hawksmoor. The food and service here is on par with all of them. We selected this restaurant after reading the reviews on TA but when we booked a taxi to the restaurant they had not heard of El Toro even tho they had been there 10 years! Price is reasonable for the quality of the food and service. Highly recommend best meal of the weekby far.

Wills176

HOURS

Every Day: 13:00 - 23:30